Wednesday, April 28, 2010
Snow in April?
Monday, April 26, 2010
On April 21, Ciera was a part of the Cache Children's Choir "Choirfest" performance. The group consisted of 400 4th and 5th graders from all over Cache Valley. They have been practicing since February. This year, their performance was made up of songs from all over the world. They sang songs from Australia, Germany, Africa, Japan, and many more. Their concluding number was a song written by a man from Cache Valley about the beautiful mountain valley that we are blessed to live in. It was very nice. Pictures WERE allowed, however, I forgot to bring our camera (of course), so I got a picture of Ciera after we got home. (They had been at practice from 5:00 until after the performance... so this picture was taken at almost 9:00, hence the messy hair and tired look...) We are so proud of Ciera!
Thursday, April 15, 2010
So proud...
Dave was in the Herald Journal today! So Awesome!
http://news.hjnews.com/news/article_8171bb58-4843-11df-8e29-001cc4c002e0.html
http://news.hjnews.com/news/article_8171bb58-4843-11df-8e29-001cc4c002e0.html
Sunday, April 11, 2010
Baby Animal Days
This year, they had an added attraction... baby bears.
Tuesday, April 6, 2010
A Great Weekend!
Sunday was Easter, and also General Conference. We got to listen to messages about the Savior, and about strengthening our families and teaching our children. Of course, the Easter Bunny came and brought fun stuff for the girls too.
Sunday, April 4, 2010
Happy Birthday to Chloe
Wednesday, March 31, 2010
Cake Balls (a.k.a. Mud Balls)
1 box cake mix (any flavor) and ingredients you need to make cake
1 container ready-made frosting (any flavor)
melted chocolate for dipping
To make these yummy desserts you first need to make the cake according to the instructions on the box. (I made Devil's food cake.) After it bakes, remove from oven and let it cool slightly... and then crumble it all up. (Eat a little bit, if you want to!) After the cake crumbs have mostly cooled, add 1/2 to 2/3 of the container of frosting and mix together. (I used milk chocolate frosting.)
Form little balls out of the cake/frosting mixture and place in the fridge while you melt the chocolate for dipping. (I used left over dipping chocolate from our Christmas chocolates, but melted chocolate chips work too.) Melted white chocolate works really well too, and tastes delicious! (Notice there are no white ones in the picture... I ate them all!)
You can put sprinkles, or whatever you want on the top to make them look cute... but you definitely don't have to!
After the chocolate hardens, enjoy!!
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